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Food safety records your team will actually use

Audentry replaces paper logs with a tablet friendly system built for hospitality kitchens. Daily checks take seconds. Your records are always inspection ready.

Tablet friendlyInspection ready recordsNo paper, no clipboards
RestaurantsCafésTakeawaysDark kitchensSmall chainsFood to go outlets

The problem

Paper logs are slowing your kitchen down

Clipboards get lost. Handwriting is illegible. Sheets pile up in a folder nobody opens until an inspection arrives. By then, it’s too late to find what you need.

Audentry gives your team a fast, guided system for every daily food safety check. Records are timestamped, stored, and searchable, without anyone having to think about it.

Structured daily checks

Guided prompts so nothing gets skipped, even on a busy service.

Always inspection ready

Every record is timestamped and searchable. Find any log in seconds.

Logging takes under two minutes

Designed for the pace of a working kitchen, not the back office.

What’s included

Every check your kitchen needs, in one place

Audentry covers the full scope of daily food safety requirements, from temperature logs to incident records, without the clutter.

Hot holding checks

Time slotted prompts from open to close. Each log captures item, temperature, time, and initials.

Fridge & freezer logs

AM and PM checks per unit, with pass/fail status and notes.

Batch cooking records

Log cook temperature, batch details, and time. Select from preset items or add your own.

Cooling records

Track start/end temperatures and cooling duration for every cooked item.

Delivery temperature checks

Log supplier deliveries with temperatures, accept/reject status, and timestamps.

Incident records

Structured forms for visitor incidents, foreign bodies, food poisoning, and pest sightings.

Cleaning schedules

Weekly and monthly task lists with sign off tracking and completion history.

Full record history

Search any date, any check type. Instant retrieval for audits and EHO visits.

Why it works

Less paperwork. More confidence.

Audentry is built for how kitchens actually operate: fast paced, staff led, and under real compliance pressure.

One placefor all your records

Every temperature log, cleaning task, and incident form is stored in a single, searchable system. No folders, no filing.

Secondsto complete a check

Guided forms make each check fast and consistent. Staff know exactly what to log and in what order.

Always readyfor inspection

Pull up any record instantly when the EHO arrives. Date stamped, timestamped, and clearly presented.

How it works

Up and running the same day

No complex setup. No lengthy onboarding. We handle the configuration so your team can get started the same day.

1

We set up your store

Your store profile is configured with the checks and units relevant to your operation. Your team gets access and can start the same day.

2

Your team logs daily checks

Staff work through guided forms on a tablet. Each check is timestamped and submitted automatically. No paper, no manual filing.

3

Records are always accessible

Search any record by date or type. When an inspection arrives, everything is ready to present, clearly laid out and instantly found.

Ditch the paper. Start today.

Book a 20-minute demo and we’ll walk you through exactly how Audentry works for your type of business. No pressure, no commitment.

Or email us directly at hello@audentry.com